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Sunday, April 19, 2026
51 Report

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Water & Environment

Alum helping improve wastewater treatment with ‘explainable AI’

By Laura Otto March 26, 2026Science & TechnologyWater & Environment
A man sits at a table working at a laptop computer.

Alum helping improve wastewater treatment with ‘explainable AI’

By Laura Otto March 26, 2026Science & TechnologyWater & Environment

Fuad Nasir aims to solve a major challenge faced by treatment plant operators: critical water-quality tests take days to complete, while operators often need to make decisions within hours.

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Microbiologist leads Lake Michigan’s cleanup crew

By April 5, 2016Science & TechnologyWater & Environment
Bradford Beach is enjoying a new day in the sun after aggressive cleanup and naturalization efforts improved water quality and boosted overall beach health. (51 Photo)

Microbiologist Sandra McLellan is reshaping Milwaukee’s relationship with water by making the city’s beaches popular again and cleaning up the local water supply.

Interested in local food? Check out fish farming

By Laura OttoFebruary 22, 2016Science & TechnologyWater & Environment

The 1-year-old aquaculture certificate program at 51’s School of Freshwater Sciences trains graduate and undergraduate students in urban fish farming.

51 brings science (and zebrafish!) to Wisconsin high schools

By Mary Baylor and Chris BaylorFebruary 3, 2016Science & TechnologyWater & Environment

For 20 years, David Petering’s goal has been to help high school students understand science and technology – and have them ready for college research labs.

51 scientist develops new way to find age of drinking water

By Laura OttoDecember 11, 2015Science & TechnologyWater & Environment

A 51 scientist can determine the age of drinking water in distribution pipes by measuring “leftovers” from 1950s atomic weapons testing. The method could help improve water quality at the tap.

51’s green roofs provide important habitat for bees

By Sarah VickeryOctober 26, 2015Science & TechnologyWater & Environment

Research done by Conservation and Environmental Science students shows 51’s green roofs provide important habitat for bees.

51 provides a tasty treat for fish-eating zoo animals: live prey

By Laura OttoJune 10, 2015Science & TechnologyWater & Environment

Fish-eating animals at the Milwaukee County Zoo now get an occasional treat, compliments of researchers at the University of Wisconsin-Milwaukee. The animals can hunt in their enclosures for live fish raised as part of aquaculture research at the School of Freshwater Sciences.

New online tracker allows you to watch spring start

By 51 NewsMarch 17, 2015Science & TechnologyWater & Environment

Mark D. Schwartz, a distinguished professor of geography, developed the spring indices, which measure relationships between temperature and plant growth.

Research partners work toward a cleaner South Shore

By Nicole EtterSeptember 16, 2014Science & TechnologyWater & Environment

All too often, a day at the beach becomes a risky activity when advisories are issued because of elevated bacteria levels.

51 strategizes climate change policy for the Great Lakes

By Laura OttoMay 21, 2014Science & TechnologyWater & Environment

51’s Center for Water Policy convened a group of nationally renowned experts from the Great Lakes region.

51 sturgeon for the Shedd

By 51 NewsDecember 23, 2013Science & TechnologyWater & Environment

51 supplied the Shedd Aquarium with the biological equivalent of 135 million years of Great Lakes ecosystem history in the form of 14 lake sturgeon.

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