{"id":10560,"date":"2024-10-23T14:46:24","date_gmt":"2024-10-23T19:46:24","guid":{"rendered":"https:\/\/uwm.edu\/freshwater\/?p=10560"},"modified":"2026-03-04T10:24:11","modified_gmt":"2026-03-04T16:24:11","slug":"spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research","status":"publish","type":"post","link":"https:\/\/uwm.edu\/freshwater\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\/","title":{"rendered":"Spectrum News 1 highlights Wisconsin Sea Grant funded fish nutrition research"},"content":{"rendered":"\n

51ÁÔÆæ School of Freshwater Sciences Professor Dong Fang Deng<\/a> and PhD student Alex Gregory are featured in this Spectrum News 1 article on research to improve fish nutrition. Their research, funded by Wisconsin Sea Grant, is looking at black soldier fly oil as an ingredient in fish food.<\/p>\n\n\n\n

\nRead Full Story<\/a>\n<\/div>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

51ÁÔÆæ School of Freshwater Sciences Professor Dong Fang Deng and PhD student Alex Gregory are featured in this Spectrum News 1 article on research to improve fish nutrition. Their research, funded by Wisconsin Sea Grant, is looking at black soldier …<\/p>\n","protected":false},"author":33310,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","uwm_wg_additional_authors":[]},"categories":[248,36,37],"tags":[202,77,79],"class_list":["post-10560","post","type-post","status-publish","format-standard","hentry","category-in-the-news","category-news","category-research-impact","tag-fish-nutrition","tag-freshwater-research","tag-freshwater-sciences"],"yoast_head":"\nSchool of Freshwater Sciences<\/title>\n<meta name=\"description\" content=\"Dong Fang Deng and PhD student Alex Gregory are featured in this Spectrum News 1 article on research to improve fish nutrition.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/uwm.edu\/freshwater\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spectrum News 1 highlights Wisconsin Sea Grant funded fish nutrition research\" \/>\n<meta property=\"og:description\" content=\"Dong Fang Deng and PhD student Alex Gregory are featured in this Spectrum News 1 article on research to improve fish nutrition.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/uwm.edu\/freshwater\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\/\" \/>\n<meta property=\"og:site_name\" content=\"School of Freshwater Sciences\" \/>\n<meta property=\"article:published_time\" content=\"2024-10-23T19:46:24+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-04T16:24:11+00:00\" \/>\n<meta name=\"author\" content=\"Adrianna L Cruz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Adrianna L Cruz\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/uwm.edu\\\/freshwater\\\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/uwm.edu\\\/freshwater\\\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\\\/\"},\"author\":{\"name\":\"Adrianna L Cruz\",\"@id\":\"https:\\\/\\\/uwm.edu\\\/freshwater\\\/#\\\/schema\\\/person\\\/a883438cbe62850d9f8b2611947b7c83\"},\"headline\":\"Spectrum News 1 highlights Wisconsin Sea Grant funded fish nutrition research\",\"datePublished\":\"2024-10-23T19:46:24+00:00\",\"dateModified\":\"2026-03-04T16:24:11+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/uwm.edu\\\/freshwater\\\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\\\/\"},\"wordCount\":60,\"publisher\":{\"@id\":\"https:\\\/\\\/uwm.edu\\\/freshwater\\\/#organization\"},\"keywords\":[\"fish nutrition\",\"freshwater research\",\"freshwater sciences\"],\"articleSection\":[\"In The News\",\"News\",\"Research Impact\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/uwm.edu\\\/freshwater\\\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\\\/\",\"url\":\"https:\\\/\\\/uwm.edu\\\/freshwater\\\/spectrum-news-1-highlights-wisconsin-sea-grant-funded-fish-nutrition-research\\\/\",\"name\":\"Fish nutrition research highlighted by Spectrum News 1 - 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